
Available for B2B sourcing and export from Brazil. The selected chemotype, batch-specific GC/MS, Certificate of Analysis, samples, and commercial documentation are evaluated according to the intended application.
Rosemary Essential Oil
Salvia rosmarinus Spenn. (syn. Rosmarinus officinalis L.)
Rosemary Essential Oil is steam-distilled from the aromatic leaves and aerial parts of Salvia rosmarinus, traditionally known as Rosmarinus officinalis. Its fresh, herbal, green, aromatic, lightly woody, and gently camphoraceous profile makes it a versatile Brazilian ingredient for fragrance, cosmetic, hair-care, personal-care, aromatherapy, and home-care development.
Key characteristics
- Typical constituents may include 1,8-cineole, alpha-pinene, camphor, borneol, camphene, beta-pinene, verbenone, and limonene.
- Rosemary chemotypes and final profiles vary with origin, climate, cultivation, harvest, and distillation conditions.
- A recognizable botanical identity for fresh, green, woody, and aromatic compositions.
Applications
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